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Recipes for Catering
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(05-08-2011 10:22 AM)johnalt Wrote: Hmm, well what kind of dish? Does it just have to be from another country, does it have to serve so many people?

Any kind of dish, it has to be from different countries and that's up to you, thats what the teacher said, 'i dont mind how many people you can serve this too, just do it'. :D
(05-08-2011 11:37 AM)Psycho Backlasher Wrote: Ooh, you don't get any more Filipino than Pancit or Adobo! X3 But since adobo is usually eaten with rice, it's much easier to serve pancit.

Youtube is actually a pretty good place to look up recipes or procedures. I recommend Chicken Cordon Bleu. XD There are different kinds, so pick whichever one suits you! That counts as French!

If you decide to try a Filipino recipe, here's one for pancit! X3 http://www.youtube.com/watch?v=21WA1UwXSMA

Thank you :) your the best!! hehe
The OCA
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Messages In This Thread
Recipes for Catering - by Astaroth - 05-08-2011, 09:17 AM
RE: Recipes for Catering - by johalt - 05-08-2011, 10:22 AM
RE: Recipes for Catering - by Astaroth - 05-12-2011, 07:08 AM
RE: Recipes for Catering - by Frisk E. Coyote - 05-08-2011, 11:37 AM
RE: Recipes for Catering - by johalt - 05-12-2011, 07:14 AM
RE: Recipes for Catering - by Astaroth - 05-12-2011, 07:30 AM